Showing 143 Result(s)
A bowl of Ina Garten orange yogurt topped with walnuts, raisins, and fresh orange zest
Breakfast Recipes

Ina Garten Orange Yogurt

Ina Garten orange yogurt starts with an easy step most people skip: draining plain yogurt until it thickens. She stirs in raisins, walnuts, honey, and fresh orange zest for a simple breakfast idea you can prep ahead. No cooking, just eight ingredients and good fruit. Drain the yogurt for at least three hours, or the …

A bowl of ina garten easy sesame noodles with spaghetti coated in creamy peanut tahini sauce topped with scallions and chopped peanuts
Side Dishes

Ina Garten Easy Sesame Noodles

Ina Garten easy sesame noodles skip the stovetop sauce entirely, because every ingredient goes straight into a blender. The prep-ahead peanut dressing coats hot spaghetti in under 20 minutes, and it works as a quick side dish or weeknight dinner. Toss the sauce with hot pasta right before you plan to eat, because the soy …

Two golden loaves of Ina Garten vanilla pound cake with a crackly turbinado sugar crust, sliced to show the dense tender crumb inside
Dessert Recipes

Ina Garten Vanilla Pound Cake

Ina Garten vanilla pound cake, a make ahead batch dessert, gets its depth from an unexpected trio: Cognac, vanilla bean seeds, and lemon zest. She treated this recipe like a science project, and the combination of brandy and citrus is what finally cracked it. The turbinado sugar lining the pans creates a crackly crust that …

A bowl of Ina Garten mushroom bolognese with cremini mushrooms, San Marzano tomato sauce, and Parmesan cheese over large pasta shells
Dinner Recipes

Ina Garten Mushroom Bolognese

Ina Garten’s mushroom bolognese is a make ahead weeknight dinner born when her assistant Kristina replaced ground sirloin with cremini mushrooms. The red wine and San Marzano sauce gets better overnight, so this family dinner is worth cooking a day early. Sauté the mushrooms until they brown before adding liquid, because that’s where the meaty …